I LOVE vegetables. All of them. Roasted, sautéed, steamed. It doesn’t matter. And I love good fats. Avocados are my jam. Olive oil on broccoli! I could eat this all day. Roasted beets. Delicious! I feel like on this diet I’ve rediscovered my love of all things vegetable. But listening to Stop Overeating I felt like I’m not supposed to like the food I’m eating. Am I still going to be able to achieve a state of not desiring sugar/flour/alcohol if I’m actually enjoying the foods on my plan? And is it possible to over-eat vegetables? I couldn’t stop eating my balsamic roasted asparagus, kale, artichokes and tomatoes tonight. It tastes so good and fresh and feels so good to eat it. Do I just keep enjoying my veggies and not worry about it? I’m still having urges for things off plan, and sitting with them and exploring them, but I really love and crave my veggies too…