Hello! What are your thoughts on sausage and bacon? For example my sausage has 0 g of sugar but the ingredients are pork, salt, sugar, and rosemary. Just wondering about the impact of that amount of sugar.
Thank you!
Hello! What are your thoughts on sausage and bacon? For example my sausage has 0 g of sugar but the ingredients are pork, salt, sugar, and rosemary. Just wondering about the impact of that amount of sugar.
Thank you!
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